christmas party menu
The New Inn Christmas party menu
2 courses 25, 3 courses 32
Starters
Roasted parsnip and celeriac soup
Burnt apple, parsnip crisps
Venison carpaccio
Candied walnuts, pickled fennel, beetroot ketchup
Tiger prawn and crayfish cocktail
Tartare mary rose, honeydew melon
Goats cheese cheesecake
Red onion marmalade, apple, sorrel
Mains
Roasted crown of turkey
Goose fat potatoes, baby root vegetables, winter greens, christmas stuffing, pig in blanket, gravy
Beef Featherblade Daube
Potato terrine, beef stock carrots, pancetta, jus
Pan roasted hake fillet
Tagliatelle, crab bisque, samphire, roulle
Wild mushrooms orzo pasta risotto
Buttered spinach, candied pumpkin seeds, black garlic aioli
Cranberry and pistachio nut roast
Roasted new potatoes, baby root vegetables, winter greens, savoury gravy
Desserts
Blackberry and cinnamon Eton mess
Cinnamon coulis, blackberry ice cream
Bittersweet chocolate yule log
Chestnut cream, mulled wine sorbet
Traditional christmas pudding
Brandy crème anglaise
Westcountry cheese board
Artisan cheese biscuits, chutney, apple – 2 supplement
If you have any allergies or intolerances please let us know before ordering. Some dishes can be modified on request, though all
food is prepared in our kitchen where – nuts, cereals and flours containing gluten are present and our menu does not include all
ingredients.
Merry Christmas! – Team New Inn