As the cold evenings are drawing in, why not join us for a curry evening on Thursday 6th October from 6pm to 8.30pm.
All served with pilau rice, poppadom’s and mango chutney
- Braised Chicken leg masala – £14
- Garlic and fennel lamb shank Rogan – £14
- Mixed seafood korma – £14
- Roasted root vegetable dahl – £14
Dessert – Mixed fruit fritters with dips – £5
Booking is advised